Christmas Lunch + Early Bird £20
1st – 22nd December. Lunch 12-2pm | Early Bird 5.30 to 6.30pm.
Two courses – £20. Your 2 courses can be Starter and Main or Main and Dessert.
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MARINATED HOT OLIVES (GF) £4 Herbs de Provence, garlic, olive oil
UNSHELLED SMOKED PRAWNS (GF) £6 Sautéed in olive oil, garlic, onion
OLIVE OIL DIP (GF) £2.50 Balsamic reduction + parmesan
SAUSAGES, CHORIZO, BACON £6 Pan-fried, in garlic, parsley, onions + croutons
Served with freshly baked French baguette
CELERIAC, POTATO SOUP (GF) Chive oil + beetroot crisps
MIXED SEAFOOD SALAD (GF) Prawns, shellfish, sun blush tomatoes, olives, herbs, raspberry vinegar, red pepper, balsamic coulis + crispy seaweed
TARTIFLETTE VEGETARIENNE (GF*) Baked wild mushrooms, shallots, potato + brie, herb breadcrumb crust
BOUDIN NOIR 'BON BONS' Deep fried black pudding, prosciutto + root vegetable remoulade
GARLIC CIABATTA Garlic + melted Emmental
Served with Potato Dauphinoise
ROAST TURKEY ESCALOPE WITH SAGE, APRICOT, MUSHROOM, CHESTNUT FARCI Wrapped in bacon in + port,sage jus, savoy cabbage, roasted baby onions + pigs in blankets
PORK LOIN STEAK (GF) Cranberry compote, Madeira, thyme jus, swede puree + smoked blue cheese mushroom
BRAISED LAMB CASSEROLE (GF) Leg of lamb in red wine, garlic, rosemary sauce, confit baby carrots, spinach + crispy golden onions
PAN-FRIED HAKE FILLET (GF) Mussel, lemon, dill beurre blanc, kale, tender stem broccoli + garden pea fricassee
WINTER VEGETABLE TARTE TATIN (V) Watercress, rocket + candied walnuts
PAN-FRIED FILLET OF BEEF (GF) £14 SUPPLEMENT Cracked black pepper, brandy cream + savoy cabbage, roasted baby onions
Perfect for 2 to 4 people to share
BRUSSEL SPROUT FRICASSÉE (GF) £5 Smoked bacon + chestnuts
CANDY, GOLDEN BEETROOT CARPACCIO (GF) £5 Blue cheese, walnuts + balsamic glaze
WINTER GREENS STIR FRY (GF) £5 Poppy seeds + basil oil
FRITES £5 Parmesan shavings + Truffle oil
£7.50 or FREE instead of a starter
CHRISTMAS PUDDING (GF*) £7.50 Brandy cream
SIGNATURE CHEESECAKE £7.50 Belgium white chocolate
CRÈME BRÛLÉE (GF) £7.50 Amaretto
STICKY TOFFEE PUDDING £7.50 Sticky toffee sauce + pouring cream
GOURMET ICE CREAM (GF) £7.50 Handmade – ask for today’s flavour.
FROMAGE £8 Selection of French regional cheeses + biscuits
GF - Gluten Free | GF* - Can be adapted to be Gluten Free
Service not included. Optional service charge of 10% added to parties of 9+.
For bookings of 9+ we’ll need your card details and you must pre-order using our online form 1 week prior to your party.
If you suffer from any allergies or food intolerances and wish to find out more please ask our team.
Please note – some of our other dishes not marked as gluten free can be adapted to be gluten free, please get in touch.