Sunday Lunch
Sundays: 12-2pm | 2 courses £20 |
Children's 3 courses £10.
Garlic Ciabatta | Chicken goujons, frites + homemade tomato ketchup | Vanilla pod ice cream
Appetisers
MARINATED hot OLIVES £4 Herbs de Provence & olive oil
OLIVE OIL DIP £2.50 With balsamic reduction and Parmesan
QUEENNIE SCALLOP "POPCORN" £8 With aioli
SAUSAGES, CHORIZO, BACON £6 Pan-fried, in garlic, parsley, onions + croutons
Starters
Served with freshly baked French baguette
SOUP French onion soup | Toasted emmental crouton
GOATS CHEESE CREME BRÛLÉE Black olive tapenade, walnut pesto + garlic croutons
SCOTTISH MUSSELS Steamed in white wine, garlic & cream
garlic ciabatta Topped with melted cheese
terrine Smoked bacon, chorizo, Toulouse sausage & chicken terrine with a selection of cured meat, piccalilli and croutons
SMOKED HADDOCK FISHCAKE Pea purée, Aioli + soft poached egg
Mains
Served with Dauphinoise Potatoes to share.
ROAST SIRLOIN OF BEEF Served rare, roast potatoes, seasonal vegetables, Yorkshire pudding + bone marrow gravy
pork loin steak Madeira jus, crushed Jerusalem artichoke and celeriac + green beans wrapped in bacon
char-grilled sea bass fillet Sunblushed tomato, fennel, crispy pancetta salad, lemon, herb yoghurt + frites
COD FILLET BORDELAISE Cream cheese & herb breadcrumb crust; lobster velouté + mixed seafood risotto cake
LAMB BOURGUIGNON Slow cooked lamb with red wine, mushrooms, baby onions, smoked bacon + chantenay carrots, garden peas, leeks
GNOCCHI (V) Wild mushroom, spinach, broccoli, blue cheese cream sauce, truffle oil drizzle + parmesan, savoury granola
Sides
Serves 2 to 4 people
FRICASSÉE OF SAVOY CABBAGE £5 Smoked bacon + baby onions
TOMATO & MOZZARELLA SALD £5 Balsamic reduction & fresh basil
SPRING GREENS STIR FRY £5 Poppy seeds + basil oi
HANDCUT FRITES £5 Parmesan shavings + Truffle oil
Desserts
CRÈME BRÛLÉE £8 Vanilla Crème Brûlée with Amaretto
SIGNATURE CHEESECAKE £8 White chocolate cheesecake + red berry coulis
GOURMET ice-cream £8 Pistachio
STICKY TOFFEE PUDDING £8 With cream
APPLE & FOREST BERRY CRUMBLE £8 Served warm with vanilla ice cream
FROMAGE £9 Selection of French cheeses with biscuits
Service not included. Optional service charge of 10% added to parties of 9+.
If you suffer from any allergies or food intolerances and wish to find out more please ask our team.